Food and Photography
Wine Dinner @ Villa Danieli, Sheraton Imperial Hotel
Hello! (: So at 6pm , mum and I left the house to Sheraton for Ruffino Wine Dinner . It was a long , long gorgeous dinner .
The bar.
There was rows of glasses ready for wine to be poured into!
This is how it looks in real life. Dark and romantic. (:
They have really cool lamps too. (:
Executive Chef Rajesh
Really nice friendly fella. 
The 5 types of wine we had that night.
Pan seared US scallop marinated fresh endive with crab aioli.
Squid linguine with peanut tomato sauce and black caviar.
The linguine is actually strips of squid! (:
Oven roasted lamb loin, steamed white asparagus with button and morel mushrooms served with green buttered asparagus puree.
Spicy chocolate parfait, olive oil and rosemary cake served with caramelized honey pear.
Villa Danieli, Sheraton Imperial Hotel
Jalan Sultan Ismail Kuala Lumpur 50250 Malaysia
Tel: 03 2717 9900, 03-2717 9922
RM188++ per person
August 14, 2010 - 2:31 am
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August 14, 2010 - 2:31 am
Great site. A lot of useful information here. I’m wil send it to some friend!
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August 14, 2010 - 2:44 am
Great site. A lot of useful information here. I’m wil send it to some friends!
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August 14, 2010 - 3:21 am
this was the first time that i have visited your site and it was awesome ..
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August 16, 2010 - 11:15 am
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September 16, 2010 - 9:19 pm
Ooo so that’s how you look like? If I didn’t see the highlights, I wouldn’t have come across to this post.. actually haven’t been actively reading people’s posts, hence I kinda lose out updates here and there…
anyways, you look good =) Different from what I expected though =) in a good way, anyways is it really that dark there?
March 3, 2011 - 1:28 am
finally i found,24 thanksss so muchhh !
March 30, 2011 - 2:02 pm
im a food critic. the food and wine served arent balance with combanation of ingredients. its a young wine so it doent make any difference. They shud have explore 1st before serving the 1990’s style of presentation.