Dinner & Mei-Xin Mooncakes @ Private Kitchen, Uptown Damansara

Posted on Posted in Food, Food Review

Fresh mango & smoked duck breast in mango sauce
This definitely opens up my appetite! Go try it! It’s definitely worth it. Delicious duck breast meat accompanied with refreshing slightly young mango.

Crispy Fried Tofu with Salt & Pepper
This is very addictive. Especially with the chili sauce dip. *Licks lips*

   

Special long boiled soup of the day

Stir-fried Pork Neck Meat in XO Sauce

 

White Lotus Seed Paste Mooncake (Single egg yolk) (RM112, 185g x 4pcs)
The mini version is low sugar. (RM138, 90g x 6pcs)
I find their lotus seed paste much smoother than the others. That’s because they use only the finest white lotus seeds from Hunan, China to make their mooncakes! Apparently, these white lotus seeds are very rare to find, and they used to be served only to the King.

Mei-Xin Premium Egg Custard Mooncake (RM88, 60g x 6 pcs)
This one is just heavenly. It smells so, so good. When I took a slice of it, I just wanted more and more. Although it may be a lil’ jelak after a while, it’s just too good not to have another piece. Besides, they made it small enough, you can just pop the whole thing in your mouth if you want!

Assorted Snow Skin Mooncakes (RM24 per flavour, 60g x 2pcs)
I love the Pomelo Dessert one, it has passion fruit and pomelo in it. Very refreshing and sweet!
The Devil Dark Chocolate Crunch one is just as good! It’s not too sweet (Dark chocolate, duh!) and it has bits of crispy rice (Like Rice Krispies cereal).

Here’s the price list to make things easier for everyone. (: (UPDATE: Karen posted a better quality picture here!)
Just click on it to enlarge it so you don’t have to squint your eyes.. 😀
Available for purchase at Private Kitchen, AEON and Jaya Grocer.


Mei-Xin Mooncakes are famous in Hong Kong! Check out this video featuring their ambassador, Kelly Chen.

Private Kitchen

103, Jalan SS21/37, Damansara Utama 47400, 47400 Petaling Jaya, Malaysia
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03-7728 8399

 

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